NIR Spectroscopy in the Food Industry

The infrared spectrum can be classified into three regions: near, mid, and far IR. Fourier-Transform Infrared Spectroscopy (FT-IR) typically uses mid- and far-infrared wavelengths to characterize specific bonds in a material. This method is most commonly used to identify organic and polymeric materials. Near IR is not as commonly...

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The Universal Reflectance Accessory

Many scientific applications of thin films, thermal and optical coatings, conducting oxide layers, as well as many other systems, require analysis of reflectance, absorption, and transmittance of electromagnetic radiation; specifically visible light and near-visible radiation. Here in the Materials Characterization Lab at the University of Utah, we utilize the...

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